Monday, April 14, 2014

CAKE: A comparison of butter, oil, shortening, & margarine

http://thecakeblog.com/2012/05/is-butter-better.html

Sometimes, we bake a cake but the texture is COMPLETELY different from what we expected. Here is an excellent guide without worrying about that!

*We should be thankful to have this experiment done by "The Cake Blog" so we can choose the best cake we like without too much trials! Their blog is also the perfect place for any CAKE STUFF! Visit their site below!

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