http://www.sweetoothdesign.com/#!home/c1hd9 http://www.sweetoothdesign.com/#!about/csnu http://www.sweetoothdesign.com/#!knowledge/c1se http://www.sweetoothdesign.com/#!design/cwvn http://static.wixstatic.com/media/aa9289_4abdbcefa3d5447faf8c905e338935e3.png_srz_p_117_117_75_22_0.50_1.20_0.00_png_srz http://static.wixstatic.com/media/aa9289_31ac184bf63c4d84a44351816c61471e.png_srz_p_117_117_75_22_0.50_1.20_0.00_png_srz http://static.wixstatic.com/media/aa9289_31ac184bf63c4d84a44351816c61471e.png_srz_p_117_117_75_22_0.50_1.20_0.00_png_srz http://static.wixstatic.com/media/aa9289_31ac184bf63c4d84a44351816c61471e.png_srz_p_117_117_75_22_0.50_1.20_0.00_png_srz
Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts

Wednesday, January 28, 2015

Valentine's Beet Pesto Pasta

Source:

Pastas are delicious, so how about a specially homemade red pasta dish for your Valentine? The beet pesto sauce does not only add the beautiful hot red color to the pasta, it adds the fresh flavor to your pasta too! This exciting dish is also suitable for other occasions like Christmas and birthday. Of course, we highly recommend natural beet coloring, but if you do not like beets, you can always use artificial food-coloring too.

Recipes:
http://www.insonnetskitchen.com
http://www.eatliverun.com

Friday, December 12, 2014

Layered Peppermint Fudge

http://www.aspicyperspective.com/layered-peppermint-fudge.html

Fudge is such a SWEET snack for the holiday, and this recipe, by A Spicy Perspective, will not disappoint your guest! Made with 3 layers of chocolate: milk chocolate fudge, peppermint flavored white chocolate, & almond bark on top, the colors of these layers are stunningly beautiful! Topped with crushed peppermint candies, this recipe looks playful & attractive.

Enjoy & Try out this recipe for the holiday season with your friends!

Original Recipe:
http://www.aspicyperspective.com/layered-peppermint-fudge.html

Wednesday, December 3, 2014

Homemade Holiday Lollipops


If you like candies, you won't be disappointed in this homemade lollipop recipe. For this holiday, gather up all your decorated sprinklers and sugar rocks for this heavy holiday themed lollipops! Follow instructions from Justataste.com's video below and let's get this started!



Original Recipe:
http://www.justataste.com/2012/12/easy-homemade-holiday-candy-lollipops-recipe/

Wednesday, October 29, 2014

Mummy Dogs

http://www.ourordinarylife.com/2013/10/hillshire-farm-ball-park-beef-mummy-dogs-recipe/

Another easy and fun recipe you can make with your friends for Halloween! Created by Ourordinarylife.com, this is a quick and simple DIY for your Halloween breakfast! Basically, you only need 2 ingredients: hot dog and crescent roll dough. First, split the hot dog into a human figures: with 2 legs, 2 arms. As shown, cut out small strips of crescent roll dough. Then, wrap it all around the hot dog figure. Bake the mummy dogs for 15 minutes in a pre-heated 350F degree oven. And HERE, serve it hot and enjoy!

Original Recipe:
http://www.ourordinarylife.com/2013/10/hillshire-farm-ball-park-beef-mummy-dogs-recipe/

Tuesday, September 23, 2014

Smokey Mesquite BBQ Cheddar & Grilled Onion Sliders


We all love sliders! These mini burgers are the right size for kids too! This recipe, by FoodFamilyFinds.com, is extremely delicious with super easy method to make sliders in a bunch! While making one at a time is quite difficult, if you make them all in one pan you just need to slice them right before you serve! Let's try this recipe for your next party!

Original Recipe:
http://foodfamilyfinds.com/smokey-mesquite-bbq-meatball-sliders-recipe/

Sunday, September 21, 2014

Mini Pizza Cones

http://www.tablespoon.com/recipes/pizza-cones/044a90f6-e028-4e66-a7d2-5802197ddca6/?nicam4=SocialMedia&nichn4=Pinterest&niseg4=Tablespoon&nicreatID4=Post&crlt.pid=camp.iTXwXNF3NBTo
If you enjoy eating ice-cream in a cone, why don't you try pizza in a cone style? It will be a little bit more work, but the outcome will definitely impress your guests!

What you need to do first is to bake the cone first. Meanwhile, mix your pizza ingredients together and microwave/bake/cook until it's blended. After cone is baked and cooled, remove it from the mold. Scoop pizza mixture into cone and top with cheese, pizza sauce, or other toppings. Bake for an extra minute or two, and here you go! Mini Pizza Cone! For a more detailed recipe, check out Tablespoon.com's recipe below!

Original Recipe:
http://www.tablespoon.com/recipes/pizza-cones/044a90f6-e028-4e66-a7d2-5802197ddca6/?nicam4=SocialMedia&nichn4=Pinterest&niseg4=Tablespoon&nicreatID4=Post&crlt.pid=camp.iTXwXNF3NBTo

Friday, September 12, 2014

Bell Pepper Part 2: Philly Cheesesteak Stuffed Peppers


Here comes the second pepper recipe! Created by PeaceLoveAndLowcarb.com, this pepper dish is a low carb, gluten-free recipe! Not only a healthy dish, it looks very appetizing and amazingly delicious!

Original Recipe:
http://peaceloveandlowcarb.com/2012/06/philly-cheesesteak-stuffed-peppers-low-carb-gluten-free.html

Sunday, September 7, 2014

Bell Pepper Part 1: Bell Pepper Egg-in-a-hole

Throughout our recipe hunts, we saw so many beautiful recipes made by bell peppers. Due to its bright colors and healthy nutritious content, bell peppers are great choices for cooking! Here, we introduce an easy breakfast recipe by Natashaskitchen.com. Enjoy this wonderful meal!

Original Recipe:
http://natashaskitchen.com/2012/06/11/bell-pepper-egginahole/

Friday, September 5, 2014

Microwave Potato Chips

 
Another oil-free recipe that is easy to make! In order to make crispy potato chips, you only need a microwave! Enjoy when they are freshly made!

Original Recipe:
http://www.onegoodthingbyjillee.com/2014/06/microwave-potato-chips.html

Saturday, August 30, 2014

Buffalo Chicken Crescent Ring

This is an incredible recipe for a family dinner when it is easy to share and just beautiful to look at. Although it is a chicken recipe, it will be nice to replace it with tofu or salsa for a vegan dish.Check out Tablespoon for the recipe now!

Original Recipe:
www.tablespoon.com/recipes/buffalo-chicken-crescent-ring/c7838ab9-a5ca-4e05-bbd7-c37579ece129/

Friday, August 22, 2014

Cannoli Bites

http://www.cookingclassy.com/2013/04/cannoli-bites/

These Cannoli Bites look really appetizing! As soon as you  have party coming up, I am sure these will be one of the guests' favorite. By cookingclassy.com, the mini cups are made out of scratch. Fillings are made out of whole milk Ricotta cheese and Mascarpone cheese. Adding some extra chocolate chip make it look even more delish!

Original Recipe:
http://www.cookingclassy.com/2013/04/cannoli-bites/

Tuesday, August 19, 2014

Glazed Doughnut Waffles

A hybrid of Donut and Waffle sounds interesting. You can try making it from Pillsbury's Flaky Layer Biscuits which requires no frying. Or, you can try Erin Phraner's recipe from Goodhousekeeping.com. She explains this goodie is actually called “Wonut” or "Doffle" which is quite popular from Waffles Cafe, Chicago. The result tastes similar to funnel cake, which is delicious!

Original Recipe:
http://www.pillsbury.com/everyday-eats/breakfast-brunch/trend-to-try-doughnut-waffles?nicam4=SocialMedia&nichn4=Pinterest&niseg4=Pillsbury&nicreatID4=Post&crlt.pid=camp.qVD3ygMO8Rab

Erin Phraner's Recipe
http://www.goodhousekeeping.com/recipes/desserts/homemade-wonut-recipe

Friday, August 15, 2014

Breakfast Recipe: Eggs In a Basket

 

This is a healthy quick breakfast recipe for families who are busy. It is pretty easy too, just butter your baking bowl/ramekin, stuff a slice of bread and an egg on top of that. Bake for about 20 minutes in a preheated 400F oven. Remove and season. Enjoy your healthy beautiful breakfast!

Original Recipe:
http://healthyrecipesblogs.com/2013/04/23/eggs-in-a-basket/

Thursday, July 31, 2014

Rainbow Waffles


Rainbow Waffle Recipe is not as difficult as it looks. It is important to prepare all the colors before you start cooking. The video made by Mycupcakeaddictionblog.com is going to make everything a lot easier! Watch it below! You can also make it ahead of time to avoid making them in the early morning. Click HERE to see how you can freeze and store your waffles for up to 3 months!


Original Recipe:
http://www.tablespoon.com/recipes/rainbow-waffles/869f8cde-20ca-4aa9-8306-724a923a703a
http://mycupcakeaddictionblog.com/2014/03/16/rainbow-waffles/

Original Video:
https://www.youtube.com/watch?v=Jl4Hl_jWTds

Tuesday, July 29, 2014

Nutella Waffle Sandwich Cookies


Do you like the crunchiness of a waffle cone? Do you also like Nutella? This recipe is absolutely yummy when you can combine those two together to make a sandwich cookie! By blog Just a Taste, this recipe is quite popular among the internet. Try out this recipe by simply making your waffle cookie on a waffle maker. Using a cookie cutter, cut out the shape you want. Now, spread the Nutella on cookie and finish up with another cookie. Enjoy!

**For vegan waffle recipe, replace heavy cream with Coconut Cream, Cashew Cream, Avocado, Pureed Cannellini Beans, or Silken Tofu.

Original recipe:
http://www.justataste.com/2012/04/nutella-waffle-sandwich-cookies/

Tuesday, July 22, 2014

Duchess Potatoes, a French Dish that looks like a Meringue!

What a lovely Meringue! Oh wait, this is actually a French potato dish called Duchess Potatoes. It's combining potato puree with butter, salt, pepper, nutmeg, and a lot of egg yolks, which brings out the rich flavor of this dish. Then, the mixture is piped onto baking sheet, chilled, and baked. In order to maintain those these beautiful edges, mixture needs to be cold right before baking!

Now, Let's see how they are made! Check it out at Blog The Pioneer Woman for this beautiful recipe!

Original Recipe:
http://thepioneerwoman.com/cooking/2011/12/duchess-potatoes/

Tuesday, July 15, 2014

Four-Leaf Clover Cookies (Using Waffle Maker)



By utilizing the pattern of waffle maker, it shapes the batter into a mini four-leaf clover cookie! This recipe is by 孙霖夏雨. Since original recipe is in Chinese, here's the recipe in English translation! ENJOY!

Ingredients:
200g All purpose flour
100g butter
20g milk
60g sugar
1 egg

Directions:
1. Sift the flour and powdered sugar into a large bowl
2. Cut the butter into small pieces, and add it into the flour and sugar. (make sure butter is still cold)
3. Using a mixer, mix all ingredients completely. (If you don't have one, just rub the butter and mix with your hands)
4. In a separate bowl, mix the egg. 
5. Add egg into the flour mixture.
6. Combine until it turns into a dough.
7. Scoop the dough with a spoon. Roll them into small balls. Each is approx. 6-8g. (** Depending on the pattern size of your waffle maker, make appropriate size so that it creates a 4 clover shape.)
8. Turn on waffle maker until hot. (medium-high)
9. Put 8 small ball on waffles maker. (See photo above)
10. Close the waffle maker. Follow direction particularly for your waffle maker, so you get an idea how long it will take.)
11. Turn waffle maker to lower heat if you want cookies to be crispier.

**Tip:
Before making all the balls, Experiment the size of cookie with your waffle maker first!
Before making all cookies at once, follow the direction from your waffle maker. If it doesn't work, experiment with the right temperature and time with one cookie at a time, you don't want to waste your ingredients without knowing if it works!

Original Recipe:
http://www.haodou.com/recipe/240099

Thursday, July 3, 2014

Apple Cinnamon Rings



These crispy babies will be great vegan snacks for holiday weekend and FIFA game! Easy to make a bunch for all your friends and guests!

Original Recipe:
http://crumbsandtales.com/apple-cinnamon-rings/

Tuesday, June 24, 2014

Bacon Wrapped Avocado Fries



The crispy bacon and soft inner avocado is just wonderful. After wrapping avocado with bacon, bake them for 5-10 minutes in a pre-heated 425F degree oven. Enjoy this Great Recipe!

Original Recipe:
http://chefrecip.es/recipe/bacon-wrapped-avocado-fries/

Saturday, June 21, 2014

Oven Baked Potato Wedges


We all hate oil splashing in the kitchen, this recipe only needs a little bit of oil to bake these wonderful potato wedges. Avoiding all the trouble to stay in the kitchen for the entire time, just prepare potatoes and put them into the oven. It is a healthier option to enjoy tasty non-fried potato wedges.

Original Recipe:
http://natashaskitchen.com/2013/01/18/oven-baked-potato-wedges/